Cupcake Pan Countdown to Christmas Calendar
A little Candy Cane Christmas inspired by the Holiday Mini Catalog.
I got this idea from Melissa Stout, The Stamp Doc.
I took a mini (24) cupcake pan, and tied old olive striped ribbon on top. The openings are covered in Real Red and Garden Green cardstock 2 3/8" scallops. Then I covered the scallops with Candy Cane Christmas DSP (page 33) in 1-3/4" circles. I layered the circles with the numbers cut out with my Big Shot. Just add strips of magnet to the back to hold the circles in place. Fill the tin with little pieces of candy, spices, recipe tips or sprinkles, then remove the circles to begin the countdown til Christmas. This would make a nice hostess gift for those Thanksgiving feasts.
I got this idea from Melissa Stout, The Stamp Doc.
I took a mini (24) cupcake pan, and tied old olive striped ribbon on top. The openings are covered in Real Red and Garden Green cardstock 2 3/8" scallops. Then I covered the scallops with Candy Cane Christmas DSP (page 33) in 1-3/4" circles. I layered the circles with the numbers cut out with my Big Shot. Just add strips of magnet to the back to hold the circles in place. Fill the tin with little pieces of candy, spices, recipe tips or sprinkles, then remove the circles to begin the countdown til Christmas. This would make a nice hostess gift for those Thanksgiving feasts.
Comments
Post a Comment